A salted duck egg is an Asian preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal.
Keywords
animal,
background,
bird,
boiled,
breakfast,
brown,
chicken,
closeup,
colours,
cooking,
duck,
duckling,
easter,
eat,
egg,
egg,
eggshell,
farm,
food,
fragile,
fresh,
freshness,
green,
grocery,
group,
healthy,
ingredient,
many,
market,
meal,
natural,
nature,
nourishment,
organic,
oval,
protein,
raw,
round,
salted,
salty,
shell,
uncooked,
white