Your Shopping Cart is empty.


Download sample
File Details
Published: 2024-08-13 06:18:29.524417 Category: Food Type: Photo Model release: No
Share
       

Stir-Frying: A quick cooking technique using hot oil and constant stirring, often in a wok. Perfect for preparing Asian cuisine with vegetables, meats, and noodles.

Contributor: Best
ID : 920263364
TitleFilesize
Photo5824x3264


Buy on Adobe Stock
Keywords
wok, stirring, asian cuisine, vegetable, meat, noodle, sauté, favor, soy sauce, garlic, ginger, bell pepper, carrot, broccoli, snow peas, mushroom, onion, chicken, beef, shrimp, tofu, teriyaki, sauce, marinade, cashew, scallion, bean sprouts, bok choy, cabbage, rice, crispy, tender, pan, scorching, toss, seasoning


Related items